An everchanging list of Provençal themed cocktails sits alongside French classics, and one of the largest collections of Absinthe and Pastis in London.
Exceptional wine list featuring special imports from Corsica and the South of France. Test ontent.
All Spritzes £8
While the Summer lasts
Our Signature expression of the Aperitivo Fresh lemon, passion fruit, then balanced with Amaretto, finished with crisp Prosecco.
Sarti Rosa
Vibrant, fruity notes with a modern twist
Aperol
Soft bitterness with notes of soft orange
Limoncello
Bright, zesty, and refreshingly citrus sorbet
Campari
Bold, complex, and herbaceous
St-Germain
Elegant floral sweetness
Suze
Earthy, bittersweet gentian character
Grand Marnier
Rich orange with warm cognac depth
Mionetto Aperitivo
Light, aromatic and gently bittersweet
Sample list - access full list using link below
Pastis Old Fashioned
Ricard pastis infused Buffalo Trace bourbon & bitters stirred for a Provençal twist on a classic cocktail
Postcard from Marseille
Suze, elderflower, shaken with fresh lemon and topped up with Prosecco.
Corsican Mojito
Beefeater Gin, Corse Myrte liquor fresh lime mint, topped up with soda water
Lady Killer
Unique blend of Pernod Absinthe & Olmeca tequila, mixed with passion fruit puree, mint & fresh lime juice.
Rum n Roll
Gold, dark and spiced rum (Havana, Myers and Sailor Jerry) shaken with grenadine, raspberry puree, lemon and berry liquor
Boule Negroni
Beefeater dry gin, Chartreuse Vert, Suze and Noilly Prat
Bar Snacks
Spicy Crispy Corn Kernels
Mixed Nuts
Pistou-Marinated Mixed Olives
Chips
Tapenade & Bread
Panisses & Black Garlic Aioli (deep fried chickpea chips)
Butter Beans & Lemon Dip
Skewers - 3pcs
Tempura Prawns | Calabrian Hot Honey Chicken | Guindilla, Olive & Cherry Tomatoes
Pizzas & Pissaladière
Margherita
La Calabrese - Tomato sauce, mozzarella, pesto, Chorizo
Portofino - Tomato sauce, mozzarella, pesto, Prosciutto
Amalfi - Tomato sauce, mozzarella, pesto, Anchovies
Zucca & Funghi - Pumpkin sauce, garlic roasted mushrooms & rocket
Zucca dell ‘Orto - Pumpkin sauce, garlic roasted mushrooms, Aubergine & rocket
Pissaladière - Caramelized onions, black olives, anchovies.
Cheese Selection | Corsican Charcuterie & Grissini
Led's brought table-football to Baranis - free to play and available to play anytime Tuesday to Friday from 4pm!
Baranis is available for private hires and large group bookings throughout the week on request - drop Led a line and he'll be in touch!
View MoreJoin us every Tuesday night and enjoy all gin-based cocktails for just £7! No booking necessary, head on down from 5pm.